biologia plantarum

International journal on Plant Life established by Bohumil Němec in 1959

Biologia plantarum 44:277-281, 2001 | DOI: 10.1023/A:1010211711882

Stimulation of Growth and Nutrient Uptake by VAM Fungi in Brassica Oleracea Var. Capitata

R. Nelson1, P.N. Achar1
1 Department of Microbiology, University of Durban Westville, Durban -, South Africa

Cabbage (Brassica oleracea, var. capitata, cv. Hercules) seedlings were inoculated with vesicular-arbuscular mycorrhizal (VAM) fungi Glomus fasciculatum, G. aggregatum, and G. mosseae. Differential efficiency in mycorrhizal colonization and the specificity of fungal symbiont to stimulate the growth and nutrient uptake of the host were observed. In addition, there was an increase in phenol, protein, reducing sugar contents, and peroxidase activity in the VAM inoculated seedlings. Since these compounds are known to confer resistance against fungal pathogens, the use of VAM as a biological control agent to protect cabbage against several root diseases is suggested.

Keywords: amino acids; cabbage; Glomus aggregatum; Glomus fasciculatum; Glomus mosseae; peroxidase; sugars
Subjects: Brassica oleracea, var. capitata; cabbage; Glomus aggregatum; Glomus fascilulatum; Glomus mosseae; mycorrhizae, nutrient uptake; vesicular-arbuscular fungi, growth, nutrient uptake root protection

Published: June 1, 2001  Show citation

ACS AIP APA ASA Harvard Chicago Chicago Notes IEEE ISO690 MLA NLM Turabian Vancouver
Nelson, R., & Achar, P.N. (2001). Stimulation of Growth and Nutrient Uptake by VAM Fungi in Brassica Oleracea Var. Capitata. Biologia plantarum44(2), 277-281. doi: 10.1023/A:1010211711882
Download citation

References

  1. Allen, M.F.: Comparative water relations and photosynthesis of mycorrhizal and non-mycorrhizal Bouteloua gracilis.-New Phytol. 88: 683-693, 1981. Go to original source...
  2. Bremner, J.M.: Determination of nitrogen in soil by Kjeldal method.-J. agr. Sci. 55: 11-33, 1960. Go to original source...
  3. Caron, M.: Potential use of mycorrhizae in control of soil-borne diseases.-Can. J. Plant Pathol. 11: 177-179, 1989. Go to original source...
  4. Dixon, R.K., Garrett, H.E., Fox, G.S.: Carbohydrate relationship of Citrus jambhiri inoculated with Glomus fasciculatum.-J. amer. Soc. hort. Sci. 113: 239-245, 1988. Go to original source...
  5. Gianinazzi-Pearson, V.: Enzymatic studies on the metabolism of vesicular-arbuseular mycorrhizas.-New Phytol. 117: 61-74, 1991. Go to original source...
  6. Giovanetti, M., Morse, B.: An evaluation of techniques for measuring vesicular-arbuscular mycorrhizal infection in roots.-New Phytol. 84: 489-500, 1980. Go to original source...
  7. Giovanetti, M., Tosi, D., Dellatorre, G., Zazzserini, A.: Histological, physiological and biochemical interactions between vesicular-arbuscular mycorrhizae and Thielaviopsis basicola in tobacco plants.-J. Phytopathol. 131: 205-274, 1991. Go to original source...
  8. Harley, J.L., Smith, S.E.: Mycorrhizal Symbiosis.-Academic Press, London. 1983.
  9. Hoagland, D.R., Arnon, D.I.: The Water Culture Method for Growing Plants Without Soil.-Calif. Arnold Pub., London 1950.
  10. Jackson, M.L.: Soil Chemical Analysis.-Prentice Hall, New Delhi 1971.
  11. Jeffries, D.: Use of mycorrhizae in agriculture.-CRC crit. Rev. Biotechnol. 15: 319-358, 1987. Go to original source...
  12. Hwang, S.F., Chang, K.F., Chakravarthy, P.: Effects of vesicular-arbuscular mycorrhizal fungi on the development of Verticillium and Fusarium wilts of alfalfa.-Plant Dis. 76: 239-243, 1992. Go to original source...
  13. Krishna, K.R., Bagyaraj, D.J.: Changes in the free amino acid, nitrogen and protein fractions of groundnut caused by inoculation with vesicular-arbuscular mycorrhizae.-Ann. Bot. 51: 399-401, 1983. Go to original source...
  14. Lichtenthaler, H.K.: Chlorophylls and carotenoid pigments of photosynthetic biomembranes.-Methods Enzymol. 148: 350-400, 1987. Go to original source...
  15. Linderman, R.G.: Role of VAM fungi in biocontrol.-In: Pfleger, F.L., Linderman, R.G. (ed.): Mycorrhizae and Plant health. Pp. 1-27. Amer. Phytopathol. Soc., St. Paul 1994.
  16. Lowry, O.H., Rosebrough, N.J., Farr, A.I., Randall, R.J.: Protein measurement with the Folin phenol reagent.-J. biol. Chem. 193: 265-275, 1951. Go to original source...
  17. Mahadevan, A.: Post Infectional Defence Mechanism.-Today and Tomorrows Publishers, New Delhi 1991.
  18. Marschner, H., Dell, B.: Nutrient uptake in mycorrhizal symbiosis.-Plant Soil 159: 89-102, 1994. Go to original source...
  19. Mathur, M., Vyas, A.: Physiological changes in Ziziphus mauritiana by different VAM fungi.-Indian Forest. 120: 501-506, 1996.
  20. McArthur D.A.J., Knowles, N.R.: Influence of vesicualr arbuscular mycorrhizal fungi on the response of potato to phosphorus deficiency.-Plant Physiol. 101: 147-160, 1993. Go to original source...
  21. Mosse, B.: Advances in the study of vesicular arbuscular mycorrhiza.-Annu. Rev. Phytopathol. 11: 71-196, 1973. Go to original source...
  22. Nelson, N.: A photometric adaptation of the Somogyi method for the determination of glucose.-J. biol. Chem. 153: 215-219, 1944. Go to original source...
  23. Oliver, A.J., Smith, D.J., Nicholas, D., Wallace W.: Activity of nitrate reductase in Trifolium subterraneum: Effects of mycorrhizal infection and phosphate nutrition.-New Phytol. 94: 63-79, 1983. Go to original source...
  24. Phillips, J.M., Hayman, D.S.: Improved procedures for clearing roots and staining parasitic and vesicular arbuscular fungi for rapid assessment of infection.-Trans. brit. mycol. Soc. 55: 428-433, 1970. Go to original source...
  25. Reuveni, M., Reuveni, R.: Efficiency of foliar application of phosphates in controlling powdery mildew fungus on field-grown wine grapes: Effects of cluster yield and peroxidase activity in berries.-Phytopathology 143: 21-25, 1995 Go to original source...
  26. Sanders, F.E., Tinker, P.B., Black, R.L.B.: Development of endomycorrhizal root systems.-New Phytol. 78: 251-268, 1977. Go to original source...
  27. Singh, S.: Interaction of mycorrhizae with plant disease pathogens. Efficacy of mycorrhizal fungi as disease control agents.-Mycorrhiza News 8(3): 1-9, 1996.
  28. Shaul, O., Galili, S., Volpin, H., Ginzberg, I., Elad, Y., Chet, I., Kapulnik, Y.: Mycorrhiza-induced PR protein expression in tobacco leaves.-Mol. Plant-Microbe Interact. 11: 1000-1007, 1999. Go to original source...
  29. Smith, S.E., Read, D.J.: Mycorrhizal Symbiosis.-Academic Press, New York 1995.
  30. Somogyi, M.: Notes on sugar determination.-J. biol. Chem. 195: 19-23, 1952.
  31. Spanu, P., Bonfante-Fasolo, P.: Cell wall bound peroxidase activity in roots of mycorrhizal Allium porrum.-New Phytol: 109: 119-124, 1988. Go to original source...
  32. Yemm, E.W., Willis, A.J.: The estimation of carbohydrates in plant extracts by anthrone.-Biochem. J. 57: 508-514, 1954. Go to original source...