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Influence of natural substances of phenolic character and diethyldithiocarbamate on the metabolism of L-tryptophan in cabbage, maize and peaV. Kefeli, M. Kutáček, Květa VackováBiologia plantarum 12:81-90, 1970 | DOI: 10.1007/BF02920884 The effect of phenolic substances isolated earlier from cabbage, maize and pea on L-tryptophan-3-14C (L-Try-14C) metabolism in those plants was investigated. For the sake of comparison the effect of diethyldithiocarbamate (DIECA) on cabbage was also observed. A phenolic substance of unknown structure isolated from cabbage was utilised in a 0.5 mg/ml concentration, p-coumaric acid (PCA) from maize in 0.7 mg/ml concentration and quercetinglucosyl-coumarate (QGC) found in pea in 8 mg/ml concentration were used. The chosen concentrations were on the limit of their inhibitory effect on the growth of the respective plant apical segments. The effect of DIECA was investigated at 0.1 mg/ml concentration. Using non-labelled L-Try as substrate (5×10-3m) biological tests have shown that QGC and DIECA have a weaker but distinct effect on the increase in auxin level (+17% and +15%, respectively). All phenolic compounds, as well as DIECA increase the intake of L-Try-14C from the incubation solutions. Phenolic substances decrease the conversion of L-Try-14C to its metabolites. The changes were studied after a 20 hour period of L-Try-14C metabolism. On chromatograms changes in the proportion of L-Try-14C metabolites took place, especially in the areas of substances of complex character from which IAA splits off easily,i.e. in the areas of 3-indolylacetylglucose and 3-indolylacetamide. The radioactivity of these areas is generally decreased (e.g. the decrease of radioactivity in the 3-indolylacetylglucose area under the influence of the phenolic substance ofBrassica plants is -7,4%, under the influence of PCA in maize it is -8.9% and under the influence of QGC in pea it is -17.1%). DIECA also decreased the radioactivity of this zone, by -10,5%. In cabbage a large part of L-Try-14C was transformed to glucobrassicin; its biosynthesis increases in the presence of the phenolic substance of cabbage by +3%, in the presence of DIECA by +27%. The results are discussed in a working hypothesis based on the key formation of IAA, accompanied by its oxidation and detoxication. |
Electrophoretic study on peroxidase, indoleacetic acid oxidase, and o-diphenol oxidase fractions in extracts from different growth zones ofvicia faba L. rootsJ. SahulkaBiologia plantarum 12:191-198, 1970 | DOI: 10.1007/BF02920867 Using electrophoresis in acrylamide gel, fractions of peroxidase, indoleacetic acid oxidase, and o-diphenol oxidase were investigated in extracts from three growth zones ofVicia faba L. roots. Three peroxidase fractions (zones) moving towards the anode were revealed as well as four peroxidase fractions (zones) migrating towards the cathode. Three peroxidase fractions showed detectable indoleacetic acid oxidase activity. The o-diphenol oxidase activity was revealed in all peroxidase fractions moving towards the anode, in those moving towards the cathode the o-diphenol oxidase activity differred according to the substrate used. One fraction with both peroxidase and o-diphenol oxidase activity occurred only in electrophoreograms of extracts from the maturation zone; in this fraction no indoleacetic acid oxidase activity was demonstrable. |
Content of free amino acids and their exosmose from maize kernels in relation to cold resistanceV. Segeťa, Eliška VedralováBiologia plantarum 12:315-326, 1970 | DOI: 10.1007/BF02922185 Maize caryopses were exposed in moist, sterile sand to temperatures of 24°, 10° and 6°. The amino acid content of embryo, endosperm and pericarp tissues of kernels and amino acid occurence in sand eluates was analysed by paper chromatography. |
The effect of dinitrophenol, sodium arsenate, sodium phosphate and indole-3-acetic acid on the heat of respiration of germinating wheat seedsS. J. MaleszewskiBiologia plantarum 12:58-63, 1970 | DOI: 10.1007/BF02920879 The rate of carbon dioxide evolution, respiration quotient, and the rate of liberation of heat were determined on the 3rd day of germination of wheat seeds. The seeds were germinated with pure water (control) or they were transferred for a 5-hour period to a solution of dinitrophenol, sodium arsenate, sodium phosphate or indole-3-acetic acid. The heat liberated was compared with the total energy released in respiratory processes of the seedlings, calculated from the gas exchange measurements. The amount of heat liberated for 1mm of carbon dioxide evolved and for 1mm of oxygen absorbed was definitely changed in the presence of the compounds used. However, the ratio of heat liberated to the total energy released in respiration of the seedlings changed only slightly. |
Phosphorus metabolism during ripening of Glycine max. (L.)MerrilS. K. Arora, B. M. GandhiBiologia plantarum 12:139-143, 1970 | DOI: 10.1007/BF02920862 The seeds, seed covers and leaves, taken after 17, 27, 37, and 47 days after tagging of flowers of soybean, were analysed quantitatively for their contents of different phosphorus fractions. Total phosphorus content increased in seed cover and leaves, there was a gradual decrease during ripening. All the phosphorus fractions i.e. acid soluble-P, lipid-P, nucleic acid-P, and protein-P were found to increase with maturity in seeds whereas in case of seed covers the content of acid soluble-P, nucleic acid-P and protein-P decreased but a marked increase was observed in lipid-P. In leaves during ripening, all the phosphorus fractions decreased except protein-P which was found to be almost constant. In lipid-P an increase was observed during later stages of maturity. |
Changes in content of sugars and their exosmose from maize kernels in relation to cold resistanceEliska Vedralová, V. SegeťaBiologia plantarum 12:265-274, 1970 | DOI: 10.1007/BF02920811 Changes in soluble sugar content in individual parts (embryo, endosperm and pericarp) of maize caryopses exposed to the influence of 24°, 10° and 6° were studied. At the same time the eluates from sand in which the seeds were planted and exposed for various periods were analysed by paper chromatography. |
Aphids can acquire beet yellows virus from leaves covered with a membraneJ. BrČák, J. PolákBiologia plantarum 12:414-418, 1970 | DOI: 10.1007/BF02922305 Beet yellows virus was transmitted by wingless aphidsMyzus persicae (Sulz.) after 16 hrs acquisition feeding on leaves covered with a Parafilm M membrane. Effectiveness of the virus transmission was decreased approximately to half of the original value by acquisition of the virus through the membrane. No virus was transmitted to healthy beet seedlings after 6 or 16 hrs continuous feeding on a concentrated suspension of the purified virus or on crude juice extracted from an infected plant (suspensions contained 15% of sucrose). |
Content of phenolic compounds and lignification of the woody parts of apple shoots depending on mineral nutritionH. Miidla, A. Milius, T. VainjärvBiologia plantarum 12:11-18, 1970 | DOI: 10.1007/BF02920874 The paper deals with the effect of mineral nutrition on the content of free flavonoid glycosides (phloridzin, hyperine) free and bound C6-C1 aldehydes (vanillin, syringic aldehyde) in the woody parts of apple shoots of the variety 'Antonovka' and on the content of products oxidized by nitrobenzene (vanillin, syringic aldehyde) in connection with the lignification of cell walls. |
The anatomy of roots and mycorrhizae of the orchid Dendrobium cunninghamii LindlV. MejstříkBiologia plantarum 12:105-109, 1970 | DOI: 10.1007/BF02920857 The root cap develops out of the cells of the caliptrodermatogen. The root apex belongs to the first of Haberlandt's histogen types. The velamen usually consists of three layers of cells, and develops out of the protoderm by periclinal divisions. Funnel-shaped cells later divide tangentially into two cells, and in one of these cells a fibrous body develops. Two to four thick-walled cells alternate, usually with one passage cell in the exodermis. The cortex proper consists of approximately ten to twelve layers of parenchymatic cells in the mature root. There are eight to sixteen xylem poles alternating with the same number of phloem poles in the central cylinder. |
Effect of cholesterol and stigmasterol on symptom manifestation of potato witches broom -A disease which is supposed to be caused byMycoplasmaMarie Ulrychová, J. LimberkBiologia plantarum 12:236-239, 1970 | DOI: 10.1007/BF02920806 Evidence for the effect of sterols on plant mycoplasma is presented. Two essential sterolsi.e. cholesterol and stigmasterol were applied in the following way: grafts from tomato plants infected with potato witches'broom, wedge-shaped at the base were dusted on the cut surfaces with the corresponding sterol in the amount of 4 mg to one graft, inserted in freshly cut wedges of stock plants and firmly tightened with rubber tubes. Both sterols stimulated growth of diseased grafts and delayed symptom manifestation. The stimulation was more evident with stigmasterol and the delay in symptom manifestation and intensity was more distinct with cholesterol. Supplying tomato plants with sterols externally probably enables additional multiplication of mycoplasma in already infected grafts, and the plants need not provide the grafts with essential metabolites which they themselves need for the development of reproductive organs. Stigmasterol, a metabolite peculiar to the tomato plant, is probably more rapidly consumed than cholesterol which may remain in the plant as a metabolic pool of sterols for mycoplasma propagation. |
The role of indoleacetaldehyde in IAA production from tryptophan by plants and by their epiphytic bacteriaE. Libbert, Roswitha SchröderBiologia plantarum 12:369-377, 1970 | DOI: 10.1007/BF02922298 Tryptophan, tryptamine, or indolepyruvic acid were applied to 2 systems: a bacterial (pea stem sections containing the epiphytic bacteria) and a plant system (pea stem sections under sterile conditions). |
Arrest of yellowing in senescing leaf discs of maize by growth retardants, coumarin and inhibitors of RNA and protein synthesisJ. S. KnyplBiologia plantarum 12:199-207, 1970 | DOI: 10.1007/BF02920868 Kinetin, coumarin and four growth retardants including Phosfon D (2,4-dichlorobenzyltributylphosphonium chloride), CCC [(2-chloroethyl) trimethylammonium chloride], B-Nine (N-dimethylaminosuccinamic acid) and AMO-1618 (2-isopropyl-4-dimethylamino-5-methylphenyl-1-piperidinecarboxylate methyl chloride) arrested chlorophyll, protein and RNA degradation in the leaf discs of maize kept in darkness; GA3 was without effect. Coumarin and Phosfon D markedly lowered the level of TCA soluble nitrogen compounds in the tissue; other compounds were inactive in this respect. Puromycin, 4-fluorophenylalanine, actinomycin D, 5-diazouracil and 2-thiouracil also retarded the loss of chlorophyll from the leaf discs of maize; chloramphenicol was without effect on yellowing. The inhibitors of RNA and protein synthesis slightly decreased, increased or had no influence on the chlorophyll preserving effect of coumarin and growth retarding chemicals. 2-Thiouracil markedly decreased the loss of protein content from the discs. |
Electron microscopic autoradiographic study of RNA isolated from apple-tree callus tissue labelled with 6-Benzylaminopurine-8-C14Alena Volfová, A. Friedrich, L. ChvojkaBiologia plantarum 12:327-331, 1970 | DOI: 10.1007/BF02922186 In the present paper RNA from apple-tree callus tissue labelled with 6-benzyl-minopurine14) was studied. The RNA isolated from this tissue was prepared as sample for electron microscopic studies and was also used as biochemical control. The electron microscopic autoradiograms obtained showed the labelled structure of RNA, sRNA and rRNA. The incorporation of labelled purine rings was confirmed in all three RNA types by the radioactivity, which was also proved in nucleotides after hydrolysation of RNA fractions. The results were compared with RNA isolated from tissue cultivated on a non-radiactive medium. |
Influence of correlations between organs on growth and floral development of eotyledonary buds ofScrofularia arguta Sol.E. MiginiacBiologia plantarum 12:64-70, 1970 | DOI: 10.1007/BF02920880 The importance of various correlative influences on growth and vegetative or floral development of cotyledonary buds inScrofularia argutaSol. is shown. The terminal bud, on the one hand, inhibits growth of cotyledonary buds and, on the other hand, induces their early flowering. The cotyledon stimulates growth of its axillary bud, but has no action on its floral development. Leaves above the cotyledonary node have the same effect as the cotyledon. Finally, roots stimulate vegetative growth of cotyledonary buds and suppress floral expression, but only when apical dominance has been removed at an early stage of development. |
Biogenesis of indole compounds from D- and L-tryptophan in segments of etiolated seedlings of cabbage, maize and peaM. Kutáček, V. KefeliBiologia plantarum 12:145-158, 1970 | DOI: 10.1007/BF02920863 The metabolism of D-and L-tryptophan-3-14C (Try-3-14C) was studied and compared for three different plant species, cabbage, maize and pea. Apical segments of the seedlings were incubated for 6 hours in solutions of L- or D-Try-3-14C (1.5 μc/ml) with the addition of chloramphenicol (10-4g/ml) and then allowed to stand for another 20 hours in moist chambers. The methanolic extract of the tissues was analyzed radiochromatographically and by paper electrophoresis in combination with biological tests. Chloramphenicol in a concentration of 10-4 g/ml had little influence on the growth of the segments, though the antibiotic slightly decreased the uptake of L-Try, it did not prevent the formation of IAA from L-Try. In the segments of cabbage the following metabolites were formed from L-Try-3-14C (accounting for 52% of the activity of the chromatographically separated extract): glucobrassicin (26.0%), neoglucobrassicin (3.6%), a spot corresponding according to its Rf to 3-indolylacetamide (IAAmide-10.9%), β-glucoside of 3-indolylacetic acid (IAGluc-3.3%) and traces of 3-indolylacetonitrile (IAN), IAA and indole-3-carboxylic acid (total 5%). In maize segments L-Try-3-14C (53.0%) was transformed to several unidentified hydrophilic substances, one of them possessing auxin activity (total amount 6.9%), IAGlue (9.3%) accompanied by a small amount of tryptamine, a spot corresponding according to its Rf to IAAmide (16.5%), IAA and another unidentified hydrophobic substance (4.1%). In pea segments L-Try-3-14C (66.7%) gave a zone corresponding according to its Rf to IAAmide (20.0%), a substance similar to IAGluc (10.5%) and also hydrophobic substances (3.1%) containing traces of IAA, which could be demonstrated only by bioassay. |
Development and karyology of the tapetal layer of anthers in sweet pepper (Capsicum annuum L.)F. Novák, J. BetlachBiologia plantarum 12:275-280, 1970 | DOI: 10.1007/BF02920812 The tapetal layer of anthers inCapsicum annuum L. is differentiated from the archesporial complex during the early development stage of the anthers. Further development of tapetum proceeds according to the scheme of the cellular polynuclear type. The high rate of polyploidy is characteristic of the whole layer (from 4n to 8n). Cytokinesis does not follow karyokinesis which conditions the inception of two or three-nuclear cells. The majority of the mononuclear cells show the typical plant endomitosis without the chromosome spiralization, accompanied by the structural nuclear change-over. In other cells chromosome spiralization in the prophase and, after passing through the metaphase, restitution of the cell nuclei were observed. The tapetum development has been studied in 12 cultivars of sweet pepper which did not differ in the course of the karyological processes. The subtle differences during the temporal course of degeneration of the whole layer in the postmeiotic period of development were observed. |
The precursor of indolylacrylic acid inlens culinaris med. seedlingsM. HofikgerBiologia plantarum 12:428-430, 1970 | DOI: 10.1007/BF02922308 The 3-(3-indolyl)-aorylic acid previously found in ether or ethylaoetate extracts of lentil seedlings is proved to be formed during extraction from an indolic precursor. |
Testing of production properties of algal clones in greater setsJ. NečasBiologia plantarum 12:19-30, 1970 | DOI: 10.1007/BF02920875 The author describes the testing method for clonal selections from the original strainScenedesmus quadricaudaGreifswald/15 in biomass production. This method served for testing the clones in greater series. It was applied to clonal cultures selected on a solid medium after treatment of the coenobia with UV-light before their inoculation. The production characteristic of the clones was expressed by the temperature dependence of the constant μ from Simmer's growth equation in the last step of the testing process used. Some significant differences of this kind were found among the evaluated clonal cultures. This way of characterization facilitates a more detailed evaluation of clones in comparison with values obtained by an oneshot testing method under standard conditions. |
Hydroreactivity of stomata in kale leaves of different insertion level as determined by analysis of transpiration curvesJarmila SolárováBiologia plantarum 12:110-116, 1970 | DOI: 10.1007/BF02920858 Values of the water saturation deficit (WSD) for hydroactive stomatal movements of kale leaves were estimated using the method of transpiration curve analysis. |
The unachieved sixtieth birthday of Dr Karel Hrubý, once a member of the editorial board of biologia plantarumMilan SosnaBiologia plantarum 12:240, 1970 | DOI: 10.1007/BF02920807 |
Comparative electrophoretic investigation of some enzymes in extracts from different growth zones ofVicia faba L. RootJ. SahulkaBiologia plantarum 12:378-381, 1970 | DOI: 10.1007/BF02922299 Activities of five enzymes were followed in electrophoreograms of extracts from three growth zones of broad bean root. With ascorbate oxidase (L-ascorbate: oxygen oxidoreductase, E.C. 1.10.3.3) one new fraction was found in the electrophoreograms of extracts from the maturation zone, electrophoreograms of α-glucan phosphorylase (α-l,4-glucan: orthophosphate glucosyltransferase, E.C. 2.4.1.1), amylase (α-l,4-glucan 4-glucanohydrolase, E.C. 3.2.1.1), sucrose glucosyltransferase (disaccharide glucosyltransferase, E.C. 2.4.1.7) and leucine aminopeptidase (L-leucyl-peptide hydrolase, E.C. 3.4.1.1) were identical for all three investigated growth zones. Ascorbate oxidase activity occurred in the same regions of electrophoreograms as peroxidase activity. |
Trunk contraction ofHevea brasiliensis due to tappingJ. Luštinec, J. Simmer, W. L. ResingBiologia plantarum 11:236, 1969 | DOI: 10.1007/BF02920802 Determination of bark contraction due to tapping made simultaneously at different positions on the trunk ofHevea trees (young PR 107, S/2 ↓) provided information about the flow area and the speed of contration spreading. |
Hydroxylation reactions in roots of maize (Zea mays L.)Tatiana Pšenáková, P. Kovács, M. Pšenák, J. KolekBiologia plantarum 12:98-104, 1970 | DOI: 10.1007/BF02920886 The authors succeeded in demonstrating accumulation of tyrosine and p-coumaric acid in three day-old roots of maize (Zea mays L.) fed with L-phenylalanine and cinnamic acid. Phenylpyruvic acid applied under the same conditions gave rise to phenylalanine, indicating the presence of the corresponding transferase activity. Even simultaneous application of inhibitors of transaminase activity-hydroxylamine and isonicotinic acid hydrazide-did not result in the formation of p-hydroxyphenylpyruvic acid. |
The effect of light intensity on stomatal frequency in leaves ofIris hollandica hort., var. wedgwoodJ. PazourekBiologia plantarum 12:208-215, 1970 | DOI: 10.1007/BF02920869 Stomatal frequency in leaves of plants of Iris hollandica, cultivated under four light intensities, about 12%, 37%, 75% and 100% of natural daylight, was studied. The stomatal frequency decreases with lower light intensities. The gradients of stomatal frequency of successive leaves show an increase up to the third or fourth leaf with a subsequent decrease of values up to the highest leaf. The total number of stomata per leaf is not constant; differences exist in successive leaves of a shoot as well as among the leaves of plants growing under various light intensities. The character of gradients was changed at lower light intensities. The largest reaction to the light intensity appeared in leaves with higher stomatal frequency. The gradients in individual leaves depend on the insertion of the leaf. Both the shape and the slope of these gradients are influenced by the light intensity. |
Use of acid, alkali and enzymes for the extraction of nucleic acids from pollenJ. SüssBiologia plantarum 12:332-341, 1970 | DOI: 10.1007/BF02922187 Various methods for extracting nucleic acids from pollen were tested to find a suitable procedure for obtaining a pure preparation of nucleic acids uncontaminated by polysaccharides and polyphosphates without the use of ion exchangers. Extraction was carried out with perchloric acid, potassium hydroxide, ribonuclease and deoxyribonuclease, sodium tetraborate, and combinations of these. In all fractions, residues of precipitates and residues of extracted pollen matter, the quantity of RNA, DNA, proteins and concomitants,i.e. Polysaccharides and polyphosphates, was determined. The purity of preparations was checked by means of UV-spectra. The criterion of nucleic acid purity was agreement between the nucleic acid amounts calculated on the basis of measurement of absorption in UV-region, orcinol reaction and content of phosphorus. It was found that in our material only a few methods would be applicable and with great limitation, because many polysaccharides and polyphosphates appeared in nucleic acid fractions. |
Diurnal dynamics of natural growth substances in peach leaves and shootsZ. Raška, F. HladíkBiologia plantarum 11:60-67, 1969 | DOI: 10.1007/BF02920731 A study has been made of the level of naturally-occurring growth substances and inhibitors in acid-soluble fraction of peach leaves and shoots using paper chromatography and bioassay methods. |
Integrant characteristics in the deflexion of biserial buds in pea seedlingsR. DostálBiologia plantarum 11:193, 1969 | DOI: 10.1007/BF02920797 The main epicotyledonary axis inPisum sativum exhibits a very fluctuating either left- or right-handed deflexion of its first-order laterals, but the biserial buds on the laterals of various further order reveal in this respect certain regularities according to their position on the seedling, their deflexion being very often adaxial in the vicinity of cotyledons, however, in more distant and therefore later produced laterals, as a rule, abaxial. The integrant characteristics of these relationships may become clear from their experimental shift with the aid of exogenous auxin increasing inhibitions as well as of triiodobenzoic acid blocking the transport of endogenous auxin participant also in these embryonic-growth correlations. |
Vascular inter-relationships in someSolanaceae membersJ. J. Shah, J. D. PatelBiologia plantarum 11:329-333, 1969 | DOI: 10.1007/BF02921396 Vascular inter-relationships between axillary bud, axillant leaf and axis have been studied in fives pecies of theSolanaceae, Lycopersion lycopersicum (L. )Karsten,Cestrum nocturnum L.,Cestrum diurnum L.,Withania somnifera (L.)Dunal, andDatura innoxia Mill. The phyllotaxy is alternate and the node is unilacunar with one or more leaf trace strands. The bud traces arise either from the trace of the subtending leaf or of the strands flanking the leaf gap. The vascular relationship between the bud, axillant leaf and main axis is discussed. |
Influence of sodium humate and nutritive conditions on the content of nucleic acids, particularly on the ribosomal ribonucleic acid in wheat rootsSvatava FialováBiologia plantarum 11:8, 1969 | DOI: 10.1007/BF02920726 Changes in the nucleic acid (NA) content were studied in roots of young wheat plants cultivated under various nutritive conditions, namely in a nutrient solution, in distilled water and in a solution of sodium humate in distilled water. Changes in the ribosomal ribonucleic acid (RNA) in particular and their connection with growth rate were investigated. The amount of the NA fraction investigated (more than 90 per cent of which is represented by the ribosomal RNA) changed substantially under the cultivation conditions studied. In roots of one plant cultivated in water the content of the NA fraction investigated was at the most about 25 μg and it began to decrease as early as from the second day of cultivation. After 12 days of cultivation it decreased to 15 μg. When cultivated in Na-humate the roots contained at the most 33 μg NA, between the 5th-7th day, followed by an intensive decrease after 12 days, to 17 μg. The content of the fraction investigated in wheat plants cultivated in a nutrient solution was about double the value in comparison to these two cases with the maximal value about 60 μg between the 7th-9th day. After 12 days this amount decreased to 45 μg. |
The dynamics of the accumulation of nitrogen, phosphorus and potassium in maize and peas in the first growth phases at constant mineral nutritionJ. Minář, Z. LaštůvkaBiologia plantarum 11:149, 1969 | DOI: 10.1007/BF02921733 The authors studied the growth intensity, the accumulation and distribution of nitrogen, phosphorus, and potassium in maize and pea plants under conditions of hydroponic culture. They found that RGR dropped by about 50% within 32 days of cultivation. The content (in mg/g dry weight) of nitrogen and potassium in maize, and of nitrogen and phosphorus in peas registered a substantial decrease, while the content of phosphorus in maize and that of potassium in peas exhibited a slight increase and a slight decrease towards the end of the experiments. The relative absorption rates of nitrogen and phosphorus in maize were maximum after 28 days of cultivation, while that of potassium reached a maximum immediately at the beginning; nitrogen and potassium absorption in peas reached maximum values after 28 to 30 days, whereas phosphorus was highest at the beginning. In the course of growth, the ratio of accumulated ions of N:P:K changed; maize accumulated relatively less potassium, and peas more nitrogen and potassium. |


